Kitchen
Tomato Soup
Samar Maatouk
23-April-2020
Ingredients
2 tablespoons of olive oil
1 tablespoon of butter
1 large onion, chopped
2 tablespoons of flour
2 tablespoons of tomato paste
3 cups of vegetable broth
500 g tomatoes in cans
Seasoning and salt as desired
¼ cup chopped fresh basil
How to prepare
In a pan over the heat, melt the butter with the oil, then add onions, wait until light-colored.
Add flour and stir until smooth.
Add tomato paste and stir for 2 minutes. Cut the tomatoes and add them to the mixture with vegetable broth, salt, spices and basil.
Leave it on until boiling, then simmer for 30 minutes.
Blend the mixture with an electric blender until homogenous.
Serve the hot soup with bread.
Recommended
Baking with Mimi: The Delicious Journey of a Growing Business
17-September-2024
Lemon Ice Cream Pie
30-August-2024
Barista Espresso
16-June-2023
Most read
-
1
Riyadh Fashion Week 2024 Elevating Saudi Arabia's Fashion Global Presence
-
2
L’Atelier Parfum in Middle East With 3 Opuses
-
3
Trendy Hair Style for Autumn 2024
-
4
L’Oréal Middle East Leads the Sustainability Initiatives at the 2024 L’Oréal For the Future Summit
-
5
Missoni Café Opens at Bloomingdale's in Dubai Mall: A New Luxury Experience