Kitchen
Zucchini cheese tart
Samar Maatouk
4-December-2020
Ingredients
1 zucchini
1 puff pastry
7 tablespoons of olive oil
200 g of cheese with herbs
Salt and pepper to taste
1 tablespoon of limes
3 cups of watercress salad
How to prepare
Peel zucchini into long, thin slices.
Place the puff dough on a baking sheet and pierce with a fork. Brush with a tablespoon of olive oil, then place it in the preheated oven for 25 minutes. Leave it to cool for 5 minutes.
At this time, mix the cheese with 2 tablespoons of olive oil. Add salt and pepper, then spread it over the dough.
In a large bowl, mix the rest of the olive oil with the lemon juice, then add the watercress and zucchini. The mixture is placed over the dough before serving the tart.
Recommended
Baking with Mimi: The Delicious Journey of a Growing Business
17-September-2024
Lemon Ice Cream Pie
30-August-2024
Barista Espresso
16-June-2023
Most read
-
1
Riyadh Fashion Week 2024 Elevating Saudi Arabia's Fashion Global Presence
-
2
L’Atelier Parfum in Middle East With 3 Opuses
-
3
Trendy Hair Style for Autumn 2024
-
4
L’Oréal Middle East Leads the Sustainability Initiatives at the 2024 L’Oréal For the Future Summit
-
5
Missoni Café Opens at Bloomingdale's in Dubai Mall: A New Luxury Experience