Kitchen
Refreshing watermelon salad for Eftar in Ramadan
Samar Maatouk
14-April-2021
Ingredients
2 cups diced watermelon
1 tablespoon of lemon juice
3 tablespoons of olive oil
1/4 cup chopped mint leaves
Green salad to taste
Salt and pepper to taste
100 g of feta cheese
How to prepare
Put watermelon cubes in a large bowl. Add lemon juice, then olive oil, mint and green salad. Mix the ingredients well.
Add salt and pepper and mix again.
Transfer the salad to a special bowl, then spread the feta cheese over it. Lemon zest can be added for added flavor.
Serve the salad cold.
Recommended
Baking with Mimi: The Delicious Journey of a Growing Business
17-September-2024
Lemon Ice Cream Pie
30-August-2024
Barista Espresso
16-June-2023
Most read
-
1
ELIE SAAB and H&M Unite for a Celebration of Glamour and Timeless Elegance
-
2
Tony Ward and Marina Rinaldi Unveil “Echoes of the Dunes” Capsule Collection
-
3
Kendall Jenner Makes Venice Film Festival Debut in ’90s-Inspired Style
-
4
Warm & Sensual Fragrances: 5 Early Autumn Perfumes We Want You to Try
-
5
No Mascara? No Problem Benefit Cosmetics Guide to the Bare-Lash Trend
