Kitchen
Warm Winter Chocolate Pudding
Samar Maatouk
2-December-2021
Ingredients
60 grams unsalted butter
1/2 cup of milk
1 teaspoon of vanilla
3/4 cup caster sugar
1 cup of flour
2 tablespoons of cocoa
3/4 cup brown sugar
Directions
Melt the butter over low heat with the milk, then add the vanilla, sugar, flour and one tablespoon of cocoa. Stir the mixture and pour it into a greased oven tray.
Combine brown sugar and the remaining tablespoon of cocoa in a bowl with two cups of boiling water. Stir until the sugar dissolves, then pour over the dough.
Place the tray in the preheated oven for 40 minutes, until the top is firm.
Serve the pudding hot with whipped cream.
Recommended
Baking with Mimi: The Delicious Journey of a Growing Business
17-September-2024
Lemon Ice Cream Pie
30-August-2024
Barista Espresso
16-June-2023
Most read
-
1
2024 Fashion Trust Arabia Awards: Celebrities in Stunning Dresses in Marrakech
-
2
Christian Louboutin Launches Fétiche Fragrance Collection
-
3
Brigitte Macron and Princess Lalla Khadija in Gown dresses
-
4
2024 CFDA Fashion Awards: Celebrating Style and Fashion Icons
-
5
Carolina Herrera Launches Sparkling Ice The New Perfume Sets